Susie Q's
Original Santa Maria Style Seasoning
Original Santa Maria Style Seasoning
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There’s a reason this authentic Santa Maria Style Seasoning is our #1 selling product. It’s the essential ingredient for anyone whose passion is regional cooking, as well as a pantry staple that enhances the flavors of almost any food.
Our “blue label” original Susie Q’s Santa Maria Seasoning is a well balanced blend that rounds out on the palate without being salty or strong flavored. We use the highest quality ingredients to craft our seasonings, including California grown garlic, cracked black pepper, the purest earth salts and fresh parsley.
THE ULTIMATE ALL-PURPOSE SEASONING
While professional grill masters rely on Susie Q’s for their Santa Maria Tri Tip seasoning, you can use this all-purpose seasoning to transform any savory food into an unforgettable dish. A pinch of seasoning will add a punch of flavor to sauces, soups, pasta and vegetables. Add a sprinkle to liven up butter, cream cheese, sour cream or cottage cheese. Use it as an authentic Santa Maria tri tip rub, but great for grilling, roasting or otherwise cooking any meat, including chicken. Use it instead of salt to create amazing Santa Maria style popcorn for your next movie-night in.
I was introduced to Santa Maria Style Seasoning by a family from Santa Maria living in Florida 17 years ago, and it has been my favorite seasoning ever since. I use it on just about everything—it adds incredible flavor to every meal.
I’ve shared it with friends all across Europe and with my family in other states, and every single person has become a fan. It’s one of those seasonings that, once you try it, you don’t want to be without. I always keep it stocked in my kitchen and highly recommend it to anyone looking to elevate their cooking!
Santa Maria original seasoning it the best seasoning ever. We started cooking for our football games over 10 years ago. We always use the original Suzie-Q for our burgers. They all rave of the tasty burgers we sell. We tell them our secret of the spices we use. They like to come before the game for the burgers. Original seasoning is our go-to for an all around seasoning. We use it on vegetables, fries, salads, all meats, sandwiches, and tell everyone. It out-does any seasons we’ve tried. Sad that it doesn’t have any suppliers in Idaho but can be ordered straight from the company. It ships real fast so be sure to get your supply for your BBQ this year
I've been using Santa Maria Style Seasoning (blue label) since I lived in Lompoc. We moved to Oregon in 2002 and I was not able to find your seasoning up here. I have been ordering your seasoning since 2002 online. I have many friends and relatives that always ask to borrow some, so I order the 6.5 lb. storage refill jar. I use this seasoning on everything I cook. It just makes everything better.
This seasoning has been a game-changer for decades—I’ve been using it for about 30 years, and it’s still my go-to for everything. Whether I’m mixing it into cream cheese for a crowd-pleasing dip, sprinkling it over roasted vegetables, seasoning meats and fish to perfection, or even adding extra flavor to my Bloody Marys, it never disappoints. It’s so essential that I always order ahead to ensure I never run out. Truly a must-have for any kitchen!
In the early 90s I worked construction at the Santa Maria Airport. My first taste of Tritip was at the motel where I stayed. Every Thursday the staff would grill Tritip for the construction crews in a show of appreciation. I was hooked. Afterwards I went online and found Susie Qs. I purchase the 6.5 # seasoning every year and use it on everything you have described. Alas you are out of stock at this posting. I recommend your original seasoning to anyone who will listen and give out samples from my stash for them to try .